Upcoming Farm food safety Events Apr 2 - May 21 Central Oregon Master Food Preserver Volunteer Training Program Redmond, OR Jun 5 The dehydrated harvest: for farmers selling value-added products 11:00 am - 1:00 pm Cottage Grove, OR Jul 10 Tomato creations: sauces and salsas 11:00 am - 2:00 pm Junction City, OR Aug 14 Fiery Fermentation: Hot Sauce Crafting 11:00 am - 2:00 pm Eugene, OR Sep 21 Dehydrating 2.0 Q & A - Clackamas 9:00 am - 12:00 pm Oregon City, OR
