Farm loops are an excellent means to draw customers to a farm and educate an urban audience that is often three and four generations removed from agriculture.
Mitch Lies |
May 5, 2020 |
News story
Photo: Explore Nature Tillamook Coast (Cropped from original)
Learn from Brian Trotter, a commercial fisherman from Garibaldi, about his fishing business and how he's keeping seafood on our plates while reducing his risks during the Covid-19 pandemic.
Learn more about the FishPeople's Market, one of the usual tour stops on the Shop at the Dock program in Garibaldi. We talk with Jeremy Zeller, the landings supervisor, to learn more about what how he's keeping his employees...
Learn more about The Spot, a seafood market and one of the usual tour stops on the Shop at the Dock program in Garibaldi. We talk with Kelly Barnett, the owner and a commercial fisherman, to learn more about what how ...
Learn more about the Shop at the Dock program in Garibaldi, and what you need to know about eating seafood during the novel coronavirus (COVID-19) pandemic.
Oregon State University’s Small Farms Program partnered with Oregon Tilth to develop a curriculum aimed at helping growers know their costs and stay in business for long haul.