Home Food Safety and Preservation in Central Oregon
Oregon State University Extension promotes home food safety and preservation methods through publications, workshops, free pressure canner dial gauge testing, questions answered in-person, online or by phone, and the OSU Extension Food Preservation Facebook page.
OSU Extension professionals and Master Food Preserver volunteers want to help you preserve and enjoy the best quality and safe foods.
See the sections below for information and training that will help you learn about safe methods and build your skills and confidence.
Master Food Preserver Training will be held in 2023. See link to Master Food Preserver Volunteer Training below in the Volunteer to Help! section.
Browse related Extension resources
- Community disaster preparedness
- Home food preservation
- Home food safety and storage
- Nutrition and healthy eating
- Family emergency preparedness
Browse all OSU Extension resources by topic. Or search for resources.