Credit: Ann Marie Murphy (Cropped from original)

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Outdoor Cooking

S'mores and More: 4-H Outdoor Cooking and Survival Skills

Nothing exemplifies the 4-H motto of "Learn by Doing" quite like Outdoor Cooking! Oregon 4-H'ers have been learning to cook over campfires, coffee cans, BBQ grills, and more for over 50 years. In our state, we have an award-winning and nationally-recognized outdoor cooking instructor, Cindy Brown. Even if you don't live near Sherman County (where Cindy leads the 4-H Program), you can learn outdoor cooking skills at many of our statewide events, including Outdoor Leadership Training in May (for aspiring camp counselors), and at many summer camps and day camps throughout the year! Contact your local extension office for opportunities in your county.

"I have been doing outdoor cooking with 4-H kids since a leader in 2008-09 and as 4-H faculty since 2011. To me, it is an amazing life skills combination of so many things, and my “spark” came from an overnight hiking trip when I was a 4-H camper and got to eat backpacking food for dinner and breakfast."

– Cindy Brown, 4-H and SNAP-Ed program coordinator in Sherman County

Scroll down for recipes, ideas, books, and resources to learn or teach safe and healthy campfire cooking in your community 👇

Credit: Chance Olufson (Cropped from original)

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