Oregon State University researchers and a team of West Coast university collaborators have received a $7.65 million grant to study the impact of smoke exposure on grapes, a project that will provide critical knowledge to grape ...
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Dr. Marcelo Moretti, Assistant Professor of Weed Science in the Department of Horticulture at Oregon State University, provides a summary of research evaluating different implements for under-vine weed control in vineyards.
Jul 2021 |
Online resource
Credit USDA-ARS, Stephen Ausmus (Cropped from original)
So far, there’s no known infestation in Oregon. If one establishes, many of Oregon’s high-value industries may be affected, including wine grapes, nursery and tree crops, small fruits and timber.
For winemakers, a pH meter is an indispensable tool. Accurate measurements of acidity are essential to winemaking and help prevent spoilage. But how do you know if a pH meter is accurate? Testing and regular maintenance.