89242 Fir Butte Rd
Eugene, OR 97402
United States
Aug 14, 2024 11:00 am - 2:00 pm
$35
Register
Comuníquese con los organizadores del evento para confirmar que este evento se llevará a cabo en español o para solicitar interpretación en español u otras adaptaciones.
A workshop for farmers selling value-added products
Learn how to create fiery fermented hot sauces with vegetables you grow on your farm, for the purpose of selling these value-added foods under Oregon's Farm Direct Marketing Law. Participants will learn how to craft safe recipes, and will take home their creations!
Hands-on demos led by experienced OSU Master Food Preservers. In collaboration with Lane County Farmers Market.
See also
