The new state-of-the-art research lab was designed to serve the Oregon wine industry to test for the presence of compounds associated with smoke in grapes and wine.
AgBiz Logic is a suite of economic, financial, and environmental decision tools for businesses that grow, harvest, package, add value, and sell agricultural products. These tools are open-access (free)!
Dr. Marcelo Moretti, Assistant Professor of Weed Science in the Department of Horticulture at Oregon State University, provides a summary of research evaluating different implements for under-vine weed control in vineyards.
This website hosted by the Oregon Wine Board, provides important resources, industry round table discussions, and frequently asked questions regarding smoke effects on grapes and wine.
The FRAME Network includes active research and outreach of a team of scientists across the US who are working to address concerns about fungicide resistance in vineyards. Learn more about current findings from the research by visiting the website.
Michelle Moyer, Walt Mahaffee, Ana Espinola-Arredondo, Timothy Miles, Rachel Naegele, Rob Stoll |
Aug 2019 |
Online resource