Browse resources Displaying 1 - 2 of 2 resources Credit Stephen Ward (Cropped from original) OSU Extension helps ranchers follow strict new antibiotic rules A free new Extension publication is a helpful guide to ranchers Sergio Arispe | Jun 2021 | Impact story Credit Lynne Ketchum (Cropped from original) Beef Quality Assurance program ensures quality meat and improves profits BQA certification is implemented by Oregon State University Extension Service, which promotes BQA-approved best management practices. Shelby Filley, Sergio Arispe | Mar 2021 | Impact story