IPM and Vegetables on Small Farms

Learn the basics of Integrated Pest Management for your small farm's vegetable production.

This discussion-focused event will help you make decisions and access extension resources for responsible and cost-effective control of pests for all small-scale commercial or home-scale growers of vegetables such as cole crops, tomatoes, and squash.

Valuable takeaways for both organic and conventional operations will be prioritized, as will a local grower's experience with IPM in local vegetable farming.

The class will be led by Todd Anderson, Small Farms Faculty