Trees to Tap: How Forest Practices Affect Oregon’s Municipal Water, is a comprehensive new book exploring how forest management impacts Oregon’s water.
Russian thistle thrives in the dry climate of eastern Oregon and Washington and if left unchecked develops an extensive root system that competes with wheat for water and nutrients.
Oregon State University researchers and a team of West Coast university collaborators have received a $7.65 million grant to study the impact of smoke exposure on grapes, a project that will provide critical knowledge to grape ...